Because of food insecurity’s links to other population characteristics, some locations have a higher concentration of food insecure residents than others. Most of the states with the highest rates of food insecurity are located in the South, where the Black population is larger, educational attainment rates are lower, and residents face high levels of poverty and unemployment. The South accounts for nine of the top 10 states with the most food scarcity and 12 of the top 15.
To determine the states with the most residents facing food scarcity, researchers at Commodity.com calculated the percentage of adults in households where there was either sometimes or often not enough to eat, averaged over all available weeks of the Household Pulse Survey. As such, the data represents the typical percentage of adults facing food scarcity at any given point in time during the pandemic, not the cumulative number of people ever facing food scarcity. In the event of a tie, the state with the higher average number of adults facing food scarcity was ranked higher. Researchers also gathered data on poverty and unemployment rates for each of the top states.
Here are the states with the most residents facing food scarcity.